The Independent

Britain has “significantly underestimated” the risk that crop pests pose to its food supply. Fungi and viruses present so great a danger to staples such as wheat and potatoes that they may force the nation to change its diet, an academic has warned.

The rise of deadly pests poses a threat to the world’s entire food system, but the UK is among the most vulnerable countries, according to a new study from the University of Exeter. It forecasts that food-growing nations, including the UK, will be “overwhelmed” by pests within the next 30 years as climate change, inadequate biosecurity measures and new variants help them spread.

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