
NFU Vice President Stuart Roberts has today put British beef farmers’ case to the Efra Committee, giving evidence on the…
NFU Vice President Stuart Roberts has today put British beef farmers’ case to the Efra Committee, giving evidence on the…
Major beef processor plans to reduce carcase weights from October are offering great opportunities for the Charolais breed as finishers…
Key organisations from the beef industry in Wales came together on Wednesday this week to discuss the continuing low prices…
British beef farmers are calling for clarity as to why the farm-gate beef price remains so low, after 12 weeks…
Exports of red meat and offal from the UK have enjoyed a strong start to the year with shipments surpassing…
A new project has been launched to boost production efficiency within the UK’s dairy-beef sector. Well-Calf will develop precision technologies…
AHDB is proud to launch Talking Beef 2019 – a series of one-day technical events looking at key areas of…
The Sustainable Food Trust welcomes a new report, released today by the UN Intergovernmental Panel on Climate Change (IPCC), which…
Increasing feed efficiency to reduce days to finish will help reduce total feed costs and maintain margins in the light…
The Agriculture and Horticulture Development Board (AHDB) has been flying the flag for red meat and dairy products from Britain…