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AHDB targets Canadian hospitality sector
Quality beef, lamb and pork from the UK will be in the spotlight when AHDB exhibits at the Restaurants Canada…
Marketing Matters
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Get to grips with grain markets at Cereals 2020
Grain marketing is a key aspect of any arable business, yet getting the best out of it can be tricky.…
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Farmplan joins with AutoEntry to reduce manual data entry on farm
Farmplan has linked with AutoEntry to help customers save time, improve accuracy and ensure consistency. AutoEntry is a cloud-based software…
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Sugar Beet in Scotland?
Almost fifty years on from the closure of the Scottish Sugar Beet factory in Cupar, a Rural Innovation Support Service…
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Small Robot Company announces robot fleet manufacture with Tharsus
Small Robot Company, a British agritech start-up for sustainable farming, today announced industrial design and manufacture of its first robot…
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Agricultural researcher joins progressive farmers at red meat events
In the current climate consumers are focusing more and more on the environmental impact of their food. This is a…
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LEAF Chief Executive calls for farming industry to step up and demonstrate its role in combatting climate change
To coincide with this year’s Oxford Farming Conference, LEAF Chief Executive, Caroline Drummond MBE, urges farmers to demonstrate the value they…
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NFU urges Government to be global leader of climate-friendly food
NFU President Minette Batters will today urge the Government to commit to introducing a food standards commission that scrutinises future…
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New Year, New Scholarship Association Chair
Hybu Cig Cymru – Meat Promotion Wales (HCC) has announced that a new scholar will be assuming to role of…
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Red meat myths and misinformation dispelled at healthcare conference
Over 150 nurses and healthcare professionals have had the red meat record put straight at a recent healthcare conference. Hybu…